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Costa Rica Chirripo



Region: Brunca, Costa Rica

Altitude: 1,100 – 1,600 meters

Varietal: Caturra and Catuai

Process: Fully Washed

Coop: Coope Agri

Costa Rica's tallest mountain, Cerro Chirripo borders the Perez Zeledon area to the northwest, with Panama at the southeast border.  Irregular topography, pure abundant rivers and diverse ecosystems provide ideal conditions to produce unique coffees. 


This roast makes an excellent SO espresso.

Tasting Notes: caramel, sweet, chocolate, stone fruit





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  • Home
  • Contact/About Us
  • Coffee
    • Blends >
      • Bushtown
      • Pic's Bootleg Beans
      • Hardy Har-rar!
    • Single Origin Regions >
      • C3 Decaf
      • Colombia
      • Mexico
      • Costa Rica
      • Ethiopia
      • Sumatra
      • Roasters Reserve Guatemala Las Flores Natural
  • Shop Online
    • Coffee
    • Hats
  • Retailers
  • Wholesale
    • Fundraising
  • Fuel For Life's Adventures